Australian Government Coat of ArmsAustralian Government

Federal Register of Legislation

Australia New Zealand Food Standards Code - Standard 4.2.2 - Primary Production and Processing Standard for Poultry Meat (Australia Only)

In force
Administered by
  • Department of Health and Aged Care

This item is authorised by the following title:

Superseded version
F2012L0029214 February 2012 - 18 July 2023

This Food Standard was originally made in Amendment No. 116 of 2010 of the Australia New Zealand Food Standards Code. Amendment No. 116 F2010L01310 was included in the Federal Register of Legislative Instruments on 20/05/2010.

Details

Title ID
F2012L00292
Registered
14 February 2012
Effective
14 February 2012 - 18 July 2023
Type
Principal

This Food Standard was originally made in Amendment No. 116 of 2010 of the Australia New Zealand Food Standards Code. Amendment No. 116 F2010L01310 was included in the Federal Register of Legislative Instruments on 20/05/2010.

Sunsetting

Most legislative instruments will sunset 10 years after commencement under Chapter 3, Part 4 of the of the Legislation Act 2003.

This title is exempt from sunsetting by:

Tabling

When documents are presented to the Australian Parliament for scrutiny, they are said to have been tabled.

House of Representatives

  • Legislative Instrument
    26 May 2010

Senate

  • Legislative Instrument
    15 June 2010